Ship Details - Marina

Marina
Logo of Marina

Marina - Ship Description

The Oceania-Class Marina, which began sailing in January 2011, represents an evolution of the line’s extremely popular Regatta-Class ships. While larger than her consorts Regatta, Insignia and Nautica, Marina remains comfortably mid-size, adroitly utilizing the additional space for even greater amenities.

Read full description

Marina Intelli-Deck™

Select a deck from the links below to view interactive deck plan, stateroom details, and public area details.

Deck 14

Deck 14

Public Areas

Fitness Center

Oceania@Sea

Canyon Ranch SpaClub

Baristas

Toscana

Public Area - Toscana - opens in a new window
Beautiful scenes of the fertile Tuscan countryside adorn Toscana, an artistic expression of the authentic dining experience awaiting guests. Simple yet keenly balanced, Tuscan cuisine evolved from rich family traditions, epitomized within Toscana, where many of our recipes originated with the grandmothers and mothers of our own Italian culinary staff. Similarly, the sommeliers are from long lines of wine-producing families, so they inherently know the characteristics of each vintage to perfectly complement your meal. Presented on elegant, custom-designed Versace china, each dish is a masterpiece that exemplifies the essence of Tuscany. Relish antipasti like Carpaccio of Beef Topped with Aged Reggiano Parmigiano or Sauteed Jumbo Scampi Tenderly Wrapped in Proscuitto San Daniele. Enjoy a traditional Porcini Mushroom Risotto with Caramelized Shallots and Fresh Thyme. Savor delectable entrees such as a Tender Bone-In Milk-Fed Veal Chop Grilled to Perfection and Topped with Sauteed Piedmonte Wild Mushroom Sauce.

Polo Grill

Public Area - Polo Grill - opens in a new window
Polo Grill is simply timeless; a traditional intimate setting that personifies a classic steakhouse, courtesy of its crisp, white linen tablecloths, dark-wood furnishings upholstered in richly textured fabrics, and supple burgundy leather chairs. Each course is a consummate expression of time-honored favorites. Savor a succulent Colossal Shrimp Cocktail, followed by Lobster Bisque Topped with Morsels of Roasted Lobster. Enjoy a Caesar Salad prepared tableside. Delight in knowing that all of the beef dishes such as our signature 32-ounce, Bone-In King's Cut Prime Rib are USDA Prime and dry-aged for at least 28 days. Other magnificent classics include Surf and Turf, featuring a grilled Florida Lobster Tail and tender Filet Mignon, and whole Maine Lobster Gratinee.

Steam Room / Sauna

Aerobics

Patio

Sanctuary

Sundeck

Board Room

Spa Terrace

Styling Salon

Deck Icon Key

  • Connecting Staterooms
  • Wheelchair Accessible
  • Triple with Sofabed
  • Elevator
  • Restrooms

Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room Deck 14 Room

Need Help?

Call a Travelocity Cruise Expert at
888-622-0077
For help on planning and booking your cruise.